INSTANT POT STUFFED BELL PEPPERS

INSTANT POT STUFFED BELL PEPPERS RECIPE

Ingredients:

4 Medium Bell Peppers
1 Small Onion
½ pound Ground Beef (220g)
2 cups Cooked Rice , packed (300g)
1½ tbsp Marjoram
1 tsp Salt
¼ tsp Black Pepper
2 Garlic Cloves
3 tbsp Breadcrumbs
1 can Tomatoes (14 ounces/400 g)
½ cup Water
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